Olive Wood Serving Board

The cutting board is perfectly sized for presenting a cheese or charcuterie board with a beverage, showcasing your products.

You will give a rustic aspect that will enhance your traditional products around a friendly table with your family or friends.

Maintenance advice:

Clean with a sponge and neutral dishwashing liquid, then wipe dry with a cloth. Do not soak.

Do not put in the dishwasher.

Oil carefully from time to time with a soft cloth with rapeseed or peanut or linseed oil to nourish the wood and prolong its life.

Do not leave the board near a hot source as this could burn the wood.